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AS 2300.2.5-1997

Methods of chemical and physical testing for the dairying industry, Method 2.5: Liquid milks - Determination of the freezing point of milk - Thermistor method

Standards Australia , 07/05/1997

Publisher: AS

File Format: PDF

$18.00$36.30


Standard By:Standards Australia , 07/05/1997
Published:07/05/1997
Pages:8
File Size:1 file , 160 KB
Language:English
Note:This product is unavailable in Ukraine, Russia, Belarus

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