Specifies dimensions of a range of flanged containers and related equipment used for preparing, cooking, serving, storing and transporting in the food-service and hospitality industries.
More Standards PDF
AS 7240.13-2006
$27.00 $54.78
AS ISO/IEC 18047.3-2006
$50.00 $101.64
AS 7240.21-2006
$31.00 $62.70
AS ISO/IEC 18047.7-2006
$35.00 $71.94




