Specifies dimensions of a range of flanged containers and related equipment used for preparing, cooking, serving, storing and transporting in the food-service and hospitality industries.
More Standards PDF
AS 3523.2-2008
$39.00 $78.54
AS 5101.2.2-2008
$18.00 $36.30
AS 5101.3.3-2008
$13.00 $27.72
AS 2805.3.2-2008
$18.00 $36.30





